Private Functions

Milton Abbey offers the perfect venue for a variety of private functions and celebratory occasions including parties, lunches, dinners and corporate events. 

Our Abbot’s Hall, State Rooms and extensive grounds offer versatile space for gatherings of between 50 and 120 guests, with all catering provided by our experienced in-house team.

We are delighted to be hosting our ever-popular Christmas-themed Sunday Lunch at Milton Abbey on Sunday 10 December 2017.  Join us for a rare opportunity to enjoy a delicious carvery-style Christmas-themed three-course Sunday Lunch in our wonderful historic Abbot’s Hall especially prepared by our team of talented in-house chefs.  

A two-course lunch is priced at £19.95 and three-courses at £24.95.  A £10 per person deposit is required to secure your booking and a member of our team will contact you in due course to collect your menu choices for the day.  We very much look forward to welcoming you once again for this popular annual event.

….

CHRISTMAS LUNCH MENU 2017

To Start
Chestnut and sage soup, crusty bread
.
Smoked salmon terrine, sourdough toasts, pickled cucumber
.
Chicken liver parfait, cranberry butter, toasted brioche
.
(V) Goat’s cheese mousse, beetroot puree, roast baby beetroot, hazelnut crumble
| o |

Main Course
Roast Dorset turkey, roast potatoes, sausages in bacon, stuffing, sauteed sprouts, roast baby carrots, turkey jus
.
Roast striploin of beef, roast potatoes, Yorkshire pudding, horseradish cream, sauteed sprouts, roast baby carrots, beef jus
.
Roast cod loin, pommes puree, sauteed winter greens, shrimp beurre noisette
.
(V) Mushroom and thyme pithivier, potato puree, chantenay carrots, sauteed sprouts, red wine sauce
| o |

Dessert
Warm chocolate fondant, vanilla ice cream
.
Local cheese and chutney
.
Christmas pudding, spiced winter berries, brandy cream
.
Gin and tonic cheesecake, lemon sorbet

 

 

For further information on pricing and availability, please contact Laura Butt on 01258 881872 /events@miltonabbey.co.uk.